Executive Chef

Description

About the Organisation:
Holiday Inn Hotels & Resorts is part of the IHG family, a leading global hospitality company with over 5,600 properties across more than 100 countries. At Holiday Inn Resort Vanuatu, our mission is to make travel enjoyable for every guest. We seek enthusiastic, friendly, and energetic individuals who are committed to creating memorable experiences. Joining Holiday Inn Resort Vanuatu means being part of a team where your role is more than just a job title—it’s about delivering exceptional service and hospitality.

Position Overview – Kitchen Manager / Head Chef:
We are looking for a skilled and motivated professional to oversee the operations of our kitchen. This role includes managing food preparation, maintaining quality standards, controlling costs, and leading a high-performing team.

Key Responsibilities:

Oversee all kitchen operations, including food preparation, quality control, inventory, and maintenance, ensuring adherence to hotel standards and revenue goals

Manage daily kitchen activities, assign tasks, and monitor team performance

Train and mentor staff on brand standards, service expectations, and regulatory compliance; ensure all team members have the necessary tools and equipment to perform their duties effectively

Foster teamwork and maintain strong communication with other departments to support events, banquets, and catering functions

Make recommendations or take actions regarding staffing, salaries, or disciplinary matters in accordance with company policies


Eligibility & Requirements:

A degree or certificate in Culinary Arts, or equivalent professional training

Minimum of five years’ experience working as a chef, including at least one year in a supervisory or managerial role, or an equivalent combination of education and hands-on kitchen experience

Proficiency in local language(s) is required

Strong leadership, organizational, and communication skills to manage kitchen operations effectively

Salary for this position is negotiable and will be based on qualifications, experience, and skills.


Application Process:

Interested candidates are invited to submit their applications via email.

Contact:   Charles Licht
Email:       [email protected]